4Great reasons to buy from us:
-
Farm Traceable
Know where your produce comes from -
Pure & Unadulterated
Quality Control and Assurance -
Nutrition Focused
Less processing, more devouring -
Direct Sourcing
No middlemen
ज्वारीचे पीठ
Our Organic Sorghum Flour/ Jowar Atta has been specially stone ground to preserve its moisture and nutrient content. It is incredibly nutritious, easy to digest and ideal for those allergic to gluten
- Shelf Life - 3 Months
- No Added Preservatives
HEALTH BENEFITS
- It is an excellent source of dietary fibre
- It helps to improve digestion
- It helps to boost immunity and improves heart health
- It is Gluten free
- It is a rich source of protein
HOW TO USE:
- You can make Jowar Roti's or Multigrain Roti's by mixing Jowar flour with wheat and other flours.
- You can make Jowar Idli's or Dosa's by mixing it with the rice batter.
- You can make Jowar pancakes or Jowar bread
- You can make Jowar Cakes with dry fruits as a healthy snack
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